Domestic cleaners and housekeepers play a hugely important role in the health and safety of vulnerable people in their own homes. Their vital role is in maintaining a clean, safe...
To empower cleaning staff with the knowledge and skills they need to carry out their duties effectively and safely, we have just launched a major update to our comprehensive ‘Introduction...
Through our experience and knowledge of the cleaning industry, we offer a manual handling and safe working practices training that is completely designed to address and reduce the risks of...
What is the end goal of your cleaning work? It is to meet the expectations and needs of the customer by providing a quality cleaning service, but how do you...
Training is a powerful tool with which we can use to shape and mould cleaning staff into a model that best contributes to the overall success of the business. But,...
Maintaining a clean and hygienic environment is crucially important in veterinary practices. As medical facilities that care for animals, veterinary practices must prioritise infection control to safeguard the health of...
The Commercial Kitchen Cleaning training course is designed to provide participants with the necessary knowledge and skills to maintain a clean, hygienic, and safe environment in a commercial kitchen setting....
The Practical Cleaning Supervisor Training course is a course designed to equip new and experienced cleaning supervisors with the practical skills and knowledge needed to effectively manage cleaning staff and...
The most common surface material used in commercial kitchens is Stainless Steel, it’s chosen for its toughness, compatible to wide temperature ranges, resistant to cleaning and naturally occurring chemicals, and...
We have conducted hundreds of informal and formal cleanliness and hygiene audits in many different organisations, everything from homes to hospitals. One of the most common observations we have documented...