A more detailed look at what’s in the book
Have you been tasked with overlooking your cleaning system? It’s very difficult to change a cleaning system around unless you know how to do it, yet many facilities managers don’t know enough about cleaning to make a success of the job, so they hire some very expensive consultancy to do the work. After the cleaning consultancy has issued a (very expensive) report and strategy, will you take any notice of it? No you probably won’t.
However the complaints continue to build up and you are facing external hygiene audits, for example. It’s not just food industry which has these problems – schools, hospitality industries, hospitals, facilities managers, among many others, all have problems with cleaning. Either you don’t like the cleaners or the cleaning company, or the cleaning isnt good enough for what you are paying for, or even those cleaners who have been around for 20-odd years need a bit of an introduction to more modern thought and methods.
So what you really need is a set of guidelines to do it yourself. You yourself put the changes in place – become your own consultant! If you know what to look for and you know how to change things for the better then your cleaning system will change very much for the better. You’ll pass all those hygiene audits because this system comes with its own built in quality assurance system (but no arduous paper work) which is a world first for cleaning! It’s all a case of understanding what is a cleaning system and how one works.
This manual shows you exactly what to do, in a logical sequence of steps, to turn around even the most failing cleaning system and keep it working well for years to come. You see we believe that cleaning is vital to everyone’s well being but almost everyone doesn’t really understand it. However if you do know what is needed for a clean, and how one should be done to produce the very best in high standards of cleaning at all times, then turning a failing system around is – well not easy but not that difficult either. This manual has been written for those tasked with overlooking their cleaning system to give a lot of background guidance, information and some very unexpected ways of turning the cleaning into a well – managed system.
